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  • Catering Menu

Catering Menu *Requires Minimum of 24 hours Notice*

Sandwiches

Mini Sandwich Tray

75

24 Mini Sandwiches of your choice, hot or cold

Pasta

Half Tray Serves 10-12 Full Tray Serves 18-20

Penne w/ Sauce and Cheese

25/50

Penne w/ Sauce, Cheese and Meatballs or Sausage

40/80

Lasagna

45/95

Two layers of ricotta with meat and mushrooms layered between three layers of pasta. All smothered in marinara sauce and mozzarella cheese.

Salads

Half Tray Serves 10-12 Full Tray Serves 18-20

Silician

15/30

Romaine, Tomatoes, Cucumbers, and Red Onion with Oil & Vinegar Dressing

Antipasto

25/50

Romaine Lettuce, Cotto Salami, Mortadella, Hard Salami, Provolone Cheese, Tomato, Green Olives, Artichoke Hearts, Pepperoncini, Oil & Vinegar 

Extras

Garlic Bread

20/40

Toasted Roll toasted with fresh Garlic Butter

**All Prices Subject to Change with out Notice/ All Items Subject to Sales Tax

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